The word continental is basically refer to the European nations. We have bought about a list of top 10 continental food which are not as popular in other parts of world but for Europe they are the “daal roti”, “dahi-parantha”, “paav-bhaji”. Enjoy!
10) Wiener Schnitzel
very thin, breaded and deep fried schnitzel made from veal. Appeared in the end of the 19th century. The dish is prepared from butterfly cut, about 5 mm thin and mildly hammered veal , lightly salted, rolled in flour, whipped eggs and bread. It is enjoyed in most of the central European countries.
9) Black Forest cake
No one is there who isn’t familiar with this exclusive yummy cake. A party soul and a yummy desert. Created by Josef Keller, the dish is believed to be originated in Germany.
A Georgian dish which consists of lamb stew with tomatoes, aubergines, potatoes, greens and garlic with other local ingredients. It is very popular in middle class families and is more like “dahi-paratha” to them.
7) Chicken Kiev
When boneless chicken breast pounded and rolled around cold garlic butter with herbs, then breaded and either baked (sometimes fried), this lavishing dish is prepared with all heart like a darling. Tracing back its origin to Ukraine, it is very tasty.
6) Sunday roast
The Sunday roast is a traditional British/Irish meal, traditionally served on Sundays (name says it all) but can be eaten on any day of the week, consisting of roasted meat, roast potato or mashed potato, with accompaniments such as Yorkshire pudding, stuffing, vegetables and gravy.
5) Open sandwich
An open sandwich, also known as an open face, bread baser, or tartineconsists of a single slice of bread with one or more item on it as topping, usually a ‘maggie’ sort of thing for ‘angrez’.
Carbonara is an Italian pasta dish from black pepper. Spaghetti is usually used here as the pasta. A generic dish to refresh you for the whole day.
3) Duck (food)
Its not Quack-Quack, its Yum-Yum. Duck is a very famous food which refers to the meat of several species of bird in the Anatidae family, found in both fresh and salt water
It is a very tasty very delightful and open-faced pastry crust with savory custard with cheese, meat, seafood/vegetables. Quiche can be served hot or cold. So you need not to worry about oven or refrigerator
No introductions! It is in fact a dish which we have become prone to. Invented in Naples, Italy delicious & mouth-watering pizza is is an oven-baked flat bread usually topped with tomato sauce, cheese and various toppings.
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