Put some butter in a pan.
Add chopped garlic, ginger and green chillies to it. Saute it for 1-2 minutes.
Add chopped veggies like cabbage, carrot, bell peppers, etc., to the pan. Saute it until the veggies turn a little soft.
Pour soya sauce, vinegar, chilli sauce, sugar, salt and pepper into the pan. Mix it with boiled noodles.
Garnish with spring onions and enjoy the tastiest noodles in town.