2 tbsp refined flour, 3 tbsp cornstarch, 250 gms Paneer, Oil to deep fry, 1 tbsp cornstarch (for Coating paneer), 1 ⁄ 4 cup water and a pinch of Salt.
Take a bowl and add the following ingredients: refined flour, corn flour, salt and water. Mix it for coating paneer.
Now, add the cornstarch to the paneer cubes and coat well. Mix well coating all the paneer cubes. Deep fry the coated paneer cubes.
Take a Pan and heat oil before adding ginger, garlic, whole red chilli, onions and capsicum. Take a Soy sauce and toss well to coat.
Add a few ingredients, such as red and green chillies, green chilli sauce, and sweet & sour sauce. Start mixing it properly!
Take a glass of water and sugar. Start cooking until it melts. After this, you need to add more water and the corn flour slurry.
Now, add fried paneer cubes and spring onions. Garnish with spring onions and toasted sesame seeds. Your Chilli Paneer is ready!