Mango Custard Recipe: Chill Out With The Coolest Dessert

Step 1

First step is to start off by making custard powder and milk slurry in a bowl.

Step 2

Now, combine milk and sugar in a medium size saucepan. Boil it on a medium heat. After boiling, slowly add the custard powder mixture.

Step 3

Again, place the pan back on medium heat. If it is still whisking, bring the mixture to a simmer. Make sure to cook until the mixture thickens for at least 5 minutes.

Step 4

Your next step is to stir in the mango puree. You need to mix it well till mango puree is heated through. Do it for 2-3 minutes.

Step 5

It’s time to remove heat and keep the mixture cool. Keep plastic wrap on the top of the custard and put it in the refrigerator for more than 4 hours.

Step 6

Your final step is to whisk the custard to make it creamy. Serve Mango custard to your family and enjoy!!