Chilli Paneer is one of the most sizzling appetisers. The fried paneer cubes are dipped in tangy, sweet and spicy gravy to give you an Indo-Chinese flavour.
Loaded with fresh veggies and the richness of authentic Indian spices, Paneer Cutlets are the star of Indian parties. Best served with mint and coriander chutney!
Here comes a lip-smacking paneer appetizer, which will make you have flavours burst in your mouth. Paneer 65 is very popular in the state of Punjab.
Monsoon season in India calls for crispy, yummy Paneer Pakoras and a hot cup of chai. This mouth-watering paneer appetizer is crispy on the outside and soft on the inside.
Garlic paneer is quick to make and super delicious. Soft paneer cubes are mixed with garlic, red chillies and Indian spices to impress your taste buds forever.
This might be a new paneer recipe for you. But trust me, it’s really amazing. This paneer appetizer has the perfect balance of tangy and spicy flavour.
Do you know the secret to the tastiest Paneer Tikka? It’s the chaat masala and lemon juice at the end. It gives paneer appetizer extra flavour.
This paneer appetizer is served with a creamy, delicious gravy. It’s simple to make and yet flavourful enough to rock your parties.
This is one of the most delicious paneer appetizer you’ll ever have. It is baked in the oven and offers a variety of flavours to your palette.
Paneer and corn can really take any dish to the next level. You can also add some grated cheese to give your appetizer a cheese overload.