Cut wedge-shaped potato slices and coat them with olive oil and seasonings. Bake, fry, or air fry them, whatever you want. Enjoy them with cheese dip or ketchup.
Fry the potatoes and add yogurt and spices. Top with red and green chutney and garnish with coriander and pomegranate seeds.
Mash the potatoes and add grated cheese and herbs. Coat the potato patties with bread crumbs and pan-fry them to get the tastiest snack ever.
Slice the potatoes and add olive oil, parsley, minced garlic, salt, pepper, and other herbs of your choice to completely coat them. Bake them to enjoy the yummy, creamy snack.
Cut potatoes into slices and toss them in a bowl or herbs and corn flour. Fry them and then toss into honey, soy sauce, chilli paste, vinegar and mix well.
Mash the potatoes and add peas, corn and cheese to it. Make small balls of them and coat them with a layer of breadcrumb slurry before frying them.
Mash potatoes and add tomatoes, onions, corn, peas, spinach to them. Add spices and make round patties of them. Bake ‘em, fry or air fry ‘em, whatever your taste buds want my readers.
Here comes my favourite! Mash potatoes and add seasoning to them. Make small discs of them and add seasoned cheese cube in the mid. Turn ‘em into round balls, dip into corn flour and fry.