Vanilla Tutti Frutti Muffins Recipe for a Perfect Breakfast

Ingredients

1 Mixing Bowl, 1 Icecream scoop, 12 cup Muffin Tray, 1 HandWhisk, ¾ cup Sugar, 2 large Eggs, 1 cup All Purpose Flour, ½cup Tutti Frutti, 1tsp Baking Powder.

Step 1

Firstly, preheat the oven to 180 degree C and line the muffin tray with cupcake wrappers. Add tutti frutti in a bowl and sprinkle a tbsp of flour over it.

Step 2

Now, take another bowl and add butter, sugar, and vanilla. Next is to add egg, flour, baking powder and mix it well. Pour milk after this!

Step 3

Add tutti frutti and mix properly! Take an ice cream scoop to fill the muffin cases at the top. After this, pop this in the oven and bake for 20 mins.

Step 4

Store it in an air tight container. Reheat in the microwave for 10 seconds before serving.