To make a creamy, sweet drink, blend millet with water, sugar, cinnamon, and vanilla.
For a wholesome smoothie, blend cooked millet with your favourite fruits, such as mango, bananas, and berries.
Blend millet with boiling water, filter, and cool. For a cool iced tea, add lemon slices and honey for sweetness.
For a tropical twist, combine cooked millet with coconut water, lime juice, and a hint of mint.
Blend millet with yoghurt, water, mango, and cardamom for a creamy, cooling Indian-inspired drink.
For a refreshing and hydrating drink, mix cooked millet with water, freshly squeezed lemon juice, and a small amount of agave or simple syrup.
Blend cooked millet with honey, rosewater, and a dash of sparkling water to create a sophisticated and aromatic summer beverage.