It all started in Mexico. A burrito consists of a flour tortilla stuffed with cheese, beans, meat, and other ingredients, along with rice.
In Turkey, a wrap known as durum is made with lavash, a type of flatbread. It contains grilled meat, vegetables, and other ingredients.
Originally from Greece, it is a grilled tortilla wrapped around meat (usually chicken or pork), sauces, lettuce, and onions.
Sushi is a type of Japanese wrap made from seafood, vinegar rice, and vegetables wrapped in seaweed.
The street dish known as a Kathi roll, which is made with grilled meat, paneer, or vegetables and wrapped in a paratha (Indian flatbread), originated in Kolkata, India.
Another smaller version of a Mexican wrap is a thinly rolled tortilla stuffed with cheese, beans, or meat and deep-fried to make it crispier.
A traditional dish from Russia and Eastern Europe is a wrap made with rice, minced meat, onion, and spices wrapped in cabbage leaves.