7 Wholesome Ramadan Recipes For A Healthier Celebration

13 March 24

Ankita

Lentil Soup With Lemon And Herbs

This easy-to-make soup is high in protein and packed with nutrients. Lemon and herbs provide a refreshing taste, and lentils are a good source of protein and fibre.

Grilled Chicken Salad With Whole Grains

This salad is a flavorful and light option that combines complex carbohydrates, colourful vegetables, and lean protein.

Baked Salmon With Roasted Vegetables

Salmon is a great source of omega-3 fatty acids that are good for the heart. Roasted vegetables make the salmon sweeter and more flavorful.

Stuffed Bell Papers With Quinoa And Vegetables

Quinoa offers complete protein, and bell papers offer vitamins and fibre. A filling dinner is made by stuffing them with quinoa, veggies, and spices.

Dates And Nuts Energy Balls

Dates are a healthy substitute for processed sweets during Iftaar since they are a natural source of both sugar and fibre.

Greek Yoghurt With Berries And Honey

This dessert is rich in antioxidants and protein. Berries contribute sweetness and vitamins, while Greek yoghurt provides a creamy base. Pour honey on it to enhance the flavour.

Moroccan Chickpea Stew

This stew, which is rich in protein and flavour, is made with spices, veggies, and chickpeas simmered in a fragrant broth.

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